Deni 10400 Manuel d'utilisateur télécharger pdf (Page 5)

Convection Oven

BEFORE FIRST USE

1. Remove all packing materials and literature from inside

the oven.

2. Wash the glass bowl with a damp sponge.

3. Place the glass bowl on the base.

4. Secure the lid on the oven. Push the handle down in the

ON position.

5. Set the timer for 6 minutes.

6. Set thermostat to 475°F and turn oven ON.

(Note: handle must be pushed to the horizontal position

to turn oven ON. When the handle is in the vertical

position, the oven is OFF.)

7. After the timer has shut off, allow to cool for 5 minutes.

8. Rinse the glass bowl with warm soapy water.

Note: While preparing your oven for the first time, the oven

will give off a slight burning odor. The oven is actually

burning off excess lubricants found in the oven’s heating

elements and will not harm the oven.

HOW TO OPERATE

1. Prepare your food. While cooking, the surface of the

oven will become considerably hot, be sure to place the

oven on a heat proof counter and use potholders.

2. Place lower rack in glass bowl and place food directly

on rack. If necessary, place upper rack in bowl and

place food with space between them.

3. Place lid on the bowl.

4. Plug cord into wall outlet.

5. Push the safety handle down to the “ON” position.

Note: Use the lower rack for all recipes unless otherwise

noted.

6. Set temperature dial to desired temperature. The green

light will illuminate.

7. Set timer dial to desired time. The red light will

illuminate.

8. When the desired temperature is reached, the green

light will shut off.

9. The convection oven will shut off automatically when

time expires and a bell will sound when cooking time is

reached.

10. Lift the handle on the lid up.

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Deni 10400 Manuel d'utilisateur Page 5