INSTRUCTIONSFOR PROPER USE AND CAREBONUSIncludes Ice CreamRecipes for DeliciousDesserts®IMPORTANT!Please keep these instructions andyour original box
9®Chocolate Peanut Butter Ice CreamIngredients:1 cup of heavy cream1 cup half and half or milk1 cup sugar4 oz. egg substitute11⁄2 teaspoon vanilla1⁄2
10Fat Free Peach Ice CreamIngredients:11⁄2 cups evaporated skim milk1 cup pureed ripe peaches11⁄2 tsp. plain gelatin4 oz. egg substitute6 oz. fat-fre
11®French Chocolate Mint Ice CreamIngredients:3 egg yolks1 cup sugar1⁄3 cup cocoa1 cups milk2 cups cream1 tsp. vanilla11⁄2 tbsp. mint extractMethod:1.
12Low-Fat, Non-Dairy Strawberry FreezeIngredients:3 cups non-dairy creamer11⁄2 tsp. plain gelatin3⁄4 cup sugar4 oz. egg substitute11⁄2 cups pureed str
13®Lemon SherbetIngredients:1 cup frozen lemonade concentrate3 cups milk1⁄2 cup sugar2 tbsp. grated lemon rind1 egg whiteMethod:1. Combine all ingredi
14Pineapple IceIngredients:12 oz. can frozen pineapple concentrate3 cups water1 cup of sugarMethod:1. Combine sugar and water in a small saucepan. Sim
15®Strawberry Cheesecake Ice CreamIngredients:1⁄2 cup half & half (or milk)8 oz. cream cheese2 cups heavy cream11⁄2 tsp. vanilla4 oz. egg substitu
16Sugar Free Raspberry SherbetIngredients:11⁄2 cups milk3 cups raspberry puree1⁄3 cup non-fat dry milk2 tsp. artificial sweetener11⁄2 tsp. plain gelat
©2004 Keystone Manufacturing Company, Inc.All rights reserved.®ONE-YEAR LIMITED WARRANTYYour Deni Compressor Ice Cream Maker is warranted for one year
1®n The removable bowl should NEVER be used in a conventionaloven, microwave oven, on top of the range or on any otherheat source. DO NOT use the remo
2FEATURES Motor Top Power CordMotor TopClear-Vue LidStir PaddleMotor Top Release ButtonPower CordRemovable BowlStainless Steel CylinderIndicator Light
3®Functions Your new Deni Compressor Ice Cream Maker allows you to create a variety of frozen treats: hundreds of ice cream flavors, sorbets, sherbet,
4Before First Use1. Remove all packing materials and literature. 2. Wash the removable bowl, clear-vue lid and paddle in warmsoapy water. Rinse and d
5®5. After the chilling system has run for the required 5 minutes, set the timer to the desired setting and press start. (There are three different op
6n For best results, chill nuts, fruits, alcohol, and garnishes beforeadding to the frozen treat. Generally these products areadded at the end of the
7®FROZEN DESSERT RECIPESThe following recipes are for 11⁄2 qts.Note: 1 quart of liquid makes 11⁄2 qts. of frozen dessert.TIP: Use the “Basic Vanilla I
8Blackberry SorbetIngredients:3 cups fresh blackberries1⁄2 cup water2⁄3 cup sugar1⁄2 cup orange juice2 egg whitesMethod:1. Over medium heat, in a sauc
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